Beef: Bones & Offal

For making broth and soup

Slice, marinate and quick grill, or braise until tender

Large-format knuckle bone, perfect as a raw treat for dogs

Iron-rich, sliced and ready to pan sear

Buttery and rich, roast and spread on toast, or use raw as a treat for dogs

Intensely beefy flavor, rich with collagen and marrow, braise or stew until tender

Meaty and flavorful, braise until tender, or brine and poach for corned beef