Beef: Roasts & Braises

100% grassfed. Raised on pasture with no hormones and no antibiotics.

Beef Bourguignon - Frozen

Beef chuck cubes perfect for the classic French stew
$12.99/lb. Avg. 2lb .

Beef Brisket - 3lb Portion - Frozen

Rich and fatty, perfect to smoke or braise
$13.49/lb. Avg. 3lb .

Beef Brisket - Half, Flat End - Frozen

Lean with a thin fat cap, great for braising and stew
$12.99/lb. Avg. 5lb .

Beef Brisket - Half, Point End - Frozen

Well-marbled and fatty, great for smoking (also called the deckle)
$12.99/lb. Avg. 5lb .

Beef Brisket - Whole

Rich and fatty, perfect to smoke or braise (also called packer cut)
$12.99/lb. Avg. 10lb .

Beef Chuck Roast - Frozen

Well-marbled and flavorful, perfect for pot roast
$13.99/lb. Avg. 2.5lb .

Beef Cross-Cut Shanks - Frozen

Lean with rich flavor and a marrow bone, braise or stew (beef osso buco)
$8.99/lb. Avg. 2.75lb .

Beef Eye Round Roast - Frozen

Slow-roast and slice thin for roast beef, or braise until tender
$12.99/lb. Avg. 2lb .

Beef Short Ribs, 3 Bone Whole Plate - Frozen

Slab of bone-in plate ribs, well-marbled, great for smoking or braising
$10.99/lb. Avg. 3lb .

Beef Short Ribs, English Style 3" Pieces - Frozen

Traditional cross-cut 3"pieces, well-marbled, perfect for braising
$11.99/lb. Avg. 2.5lb .

Beef Stew Cubes - Frozen

Lean cubes, ready for slow-cooking
$11.99/lb. Avg. 1lb .

Beef Tenderloin, Whole Roast

Ultra-tender "filet mignon", tied as a roast
$35.99/lb. Avg. 3lb .

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